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Honey Pig
👑#1 Best Korean BBQ in Leonia, NJGet Award

Honey Pig

4.2
100+ reviews$20-30
Food & DiningKorean barbecue restaurantKorean BBQ
Website(201) 585-0190Directions
$0.00 raised this season·currently #1 in Leonia·#1 — defend your spot

344 Broad Ave

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Sponsored Ranking

Ordered by owner and customer bids — bought, not earned. BergenHub promotes Bergen County businesses; it doesn't rate service quality.

In Leonia

#20 / Food

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In Leonia overall

#107 of all businesses

Korean BBQ

#1 in town

Composite score

1 / 100

rating · quality · popularity

Review quality analysis

Computed from 12 text reviews using BergenHub's quality scoring (sentiment, owner responsiveness, review depth).

Positive sentiment17%
Owner responsiveness0%
Negative signal8%
Sentiment balance50%

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Customer reviews

Ratings and comments from Google and BergenHub members, combined into one score. Sign in with a verified-email account to add yours.

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  • GGoogle reviewer
    Sep 1, 2026

    Everything was good but a old waitress...

  • GGoogle reviewer
    Local Guide
    Aug 30, 2026

    Kimchi was good

  • GGoogle reviewer
    Local Guide
    Aug 19, 2026

    cinjeolhago masisseoyo.

  • GGoogle reviewer
    Local Guide
    Aug 18, 2026

    Classic samgyupsal and kimchi on that slanted grill thing<br>Byob

  • GGoogle reviewer
    Local Guide
    Jul 27, 2026

    New finding! Want to be back soon with friends.

  • GGoogle reviewer
    Local Guide
    Jul 26, 2026

    Being in Leonia for a few days, having been told the neighborhood was mostly Korean, and having loved in Korea for 3 months a couple years ago, I indeed was willing to have Korean barbecue, my favorite Korean food<br>I searched online and Honey Pig looked like the best option<br>And I can now confirm it was a great idea<br><br>First when I entered I liked the style, with a main room but also private ones, with changhoji (translucent doors made from mulberry paper pasted onto wooden lattice frames), and the tables with the typical hole to hold barbecue grill<br><br>I had hot barley tea, seafood pancake as a starter, and as a main Kobe beef brisket, which came with steamed egg, lettuce, kimchi, seasoned spinach, seasoned bean sprouts, braised black beans, seasoned shredded radish, ssamjang (dipping sauce)...<br><br>It was very good and filling<br>And while a bit spicy (it has to, otherwise it wouldn't be Korean BBQ), it was definitely not as spicy as in Korea, which was very welcome for

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